Caramel Magic Cake. Yep, it's exactly that! A cake and a flan all in one. A truly magical dessert! Similar to a magic cake! Easy to make and really yummy! This is such a delicious dessert and a great comfort food recipe to enjoy.
This delicious recipe has been generously shared by one of our great cooks, Carina.
She's always coming up with great recipes, and here we have a recipe for Caramel Cake Flan. It's a cross between a Leche / Flan / Egg Custard and a cake!
The combination of evaporated milk and condensed milk turns this cake into a caramel-type flan so you get a dulce de leche flavor.
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Carina says it is really AWESOME and yes, the possibilities are endless!
You could even line the bottom with apple or pear slices in the caramel so it comes out like an upside down cake!
Recipe by Carina Duclos
Table of Contents 📋 hide
1) Prep Time
2) Cook Time
3) Yield
4) Ingredients
5) Instructions
6) Recipe Card
7) Caramel Magic Cake
8) Chocolate and Caramel Flavored Cakes
Prep Time
10 minutes
Cook Time
50 - 55 minutes
Yield
8 moulds
I used ceramic moulds/ramekins ( mine are 4 inches diameter and 2 inches deep) and because I don’t have 8, I used 5 and added the remaining mix into one large baking dish.
Ingredients
For the Cake
¼ cup butter
¾ cup granulated sugar
1 egg
¾ cup all-purpose flour
½ tsp baking powder
½ tsp baking soda
Pinch of salt
¾ cup buttermilk
1 tsp vanilla
For the Flan
1 12-oz can evaporated milk
1 14-oz can sweetened condensed milk
4 eggs
1 tsp vanilla
For the base of the moulds
1 cup dulce de leche
Instructions
1. Set the oven to 350 F. Butter the bottom and sides of each mold. Pour the dulce de leche evenly between all molds
Cake Base
2. In a mixing bowl, beat the butter and sugar until fluffy and add vanilla. Then, beat in the egg.
3. In a separate bowl, mix the flour, baking powder, baking soda, and salt. At medium speed, beat in half of the flour mixture and half of the buttermilk into the butter/sugar mixture. Then, beat in the remaining. Mix for an additional 2 or 3 minutes.
4. In a blender mix eggs, vanilla, evaporated milk, and sweetened condensed milk until smooth.
Let the magic work now:
5. Pour the cake batter into each mould ( make sure you put the same amount) Then, pour the flan mixture on top.
6. Place the moulds in a deep large pan or baking dish. Pour hot water into the baking pan up to halfway the height of the moulds.
Cover the pan with aluminum foil and seal and bake for about 50 to 55 minutes (check with a toothpick that the cake is done). Remove from the water bath, let it cool.
Remember you put the cake batter first and the flan on top? Well, you will find the flan went to the bottom and married the dulce de leche and the cake ended on top!! How cool this is eh?
Refrigerate a couple of hours, turn out onto a plate, so it is 'upside down' and enjoy!
We'd love to hear from you and what you thought of our Caramel Magic Cake recipe. Did you make any changes or add some other goodies? Let us know in the comments below. Thanks for reading and happy cooking!
Recipe Card
Caramel Magic Cake
Yield: 8
Prep Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes
Caramel Magic Cake. Yep, it's exactly that! A cake and a flan all in one. A truly magical dessert! Similar to a magic cake! Easy to make and really yummy!
Ingredients
For the Cake:
- ¼ cup butter
- ¾ cup granulated sugar
- 1 egg
- ¾ cup all-purpose flour
- ½ tsp baking powder
- ½ tsp baking soda
- Pinch of salt
- ¾ cup buttermilk
- 1 tsp vanilla
For the Flan:
- 1 12- oz can evaporated milk
- 1 14- oz can sweetened condensed milk
- 4 eggs
- 1 tsp vanilla
For the base of the moulds:
- 1 cup dulce de leche
Instructions
- Set the oven to 350 F. Butter the bottom and sides of each mold. Pour the dulce de leche evenly between all molds
Cake Base:
- In a mixing bowl, beat the butter and sugar until fluffy and add vanilla. Then, beat in the egg.
- In a separate bowl, mix the flour, baking powder, baking soda and salt. At medium speed, beat in half of the flour mixture and half of the buttermilk into the butter / sugar mixture. Then, beat in the remaining. Mix for an additional 2 or 3 minutes.
Easy Flan:
- In a blender mix eggs, vanilla, evaporated milk and sweetened condensed milk until smooth.
- Let the magic work now:
- Pour the cake batter into each mould ( make sure you put the same amount) Then, pour the flan mixture on top.
- Place the moulds in a deep large pan or baking dish. Pour hot water into the baking pan up to halfway the height of the moulds. Cover the pan with aluminum foil and seal and bake for about 50 to 55 minutes (check with a toothpick that the cake is done). Remove from the water bath, let it cool.
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Nutrition Information:
Yield: 8Serving Size: 1
Amount Per Serving:Calories: 621Total Fat: 21gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 180mgSodium: 444mgCarbohydrates: 91gFiber: 0gSugar: 80gProtein: 17g
Chocolate and Caramel Flavored Cakes
Here's a selection of lovely Chocolate and Caramel cakes for you to enjoy
Pecan Cake With Salted Caramel Frosting
Pecan Cake WIth Salted Caramel Frosting is an easy recipe giving you a soft, fluffy cake and a creamy frosting, perfect for any celebration!
Authentic German Black Forest Swiss Roll, Schwarzwalder Kirschtorte
Authentic German Black Forest Swiss Roll, a light sponge cake famous in Germany. Layers of chocolate cake, cherries, kirsch & fresh whipped cream in a cake roll.
Amazing Salted Caramel Celebration Cake
Salted Caramel Celebration Cake is perfect for a party. Homemade layers of soft caramel cake and layers of salted caramel frosting then topped with chocolate covered pretzels and salted caramel popcorn.
Mini Caramel Cakes
Mini Caramel Cakes Soft and moist and oh so delicious!
Caramel Banana Loaf Cake
Caramel Banana Bread. Add nuts like I did or leave them out. Either way it's delicious!
Old fashioned Oatmeal Cake with Caramel Icing
Old fashioned Oatmeal Cake with Caramel Icing A wonderful moist, fluffy, soft sheet cake, using oats and apple sauce. Tastes like carrot cake! Easy homemade recipe and a family favorite.
Chocolate Almond Joy Cake
Chocolate Almond Joy Cake, a delicious homemade buttermilk chocolate cake with almond and a whipped cream coconut frosting. An absolutely delicious soft and moist cake recipe
Chocolate Latte Cake
Chocolate Latte Cake. A soft and moist cake with the flavors of a latte coffee and a hit of chocolate for good measure! Nice and easy recipe too!
Chocolate Almond Pound Cake
Chocolate Almond Pound Cake. Delicious, rich chocolate cake with added melted chocolate and ground almonds. Perfect as an afternoon tea cake or a dessert cake
Easy Chocolate Party Cake
Easy Chocolate Party Cake, a lovely easy cake recipe made from scratch with a lovely chocolate filling. Perfect for chocolate lovers!
Easy Chocolate Dream Loaf Cake
Rich, moist chocolate loaf cake with chocolate chips & cocoa for a delicious, decadent cake. Easy, simple recipe, great for breakfast, snacks, afternoon tea
Dolly's Chocolate Chip Loaf
Dolly's Chocolate Chip Cake. Very easy recipe and a family favorite. Makes two loaves so perfect for gifts or freezing too.
Nanny's Chocolate Fudge Brownie Cake
Nanny's Chocolate Fudge Brownie Cake is a keeper recipe! Easy to make and perfect for chocolate lover's.This is also freezer friendly if you wanted to make into portions or make ahead for a party!
